The Municipality of Antiparos participates in the Virtual Greek Tourism & Gastronomy Workshop 2021 of Germany, which will take place from 17 to 19 March 2021 as well as in the Virtual Greek Tourism & Gastronomy Workshop 2021 of France, which will take place from 13 to 15 April 2021.

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In the context of promoting the local gastronomy and the interconnection of the tourist product with other sectors of the economy (agriculture-culture), the Committee for Tourism Development & Promotion invites the associations and the  catering professionals to create joint video with executions of traditional recipes.

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The raw materials that will be used will be SEAFOOD AND FISH, LEGUM, LIVER, RABBIT as well as any other local product

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The Videos will be screened at the digital stand of the Municipality in the 2 exhibitions

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